Italian Cream Cheese Chicken Recipe

Italian Cream Cheese Chicken Recipe

How To Make Italian Cream Cheese Chicken

Add a little Italian twist to your usual chicken recipe. This is a slow-cooked dish that has cream cheese, wheat noodles, and some Italian seasoning.

Preparation: 10 minutes
Cooking: 4 hours
Total: 4 hours 10 minutes



  • 4chicken breasts
  • 1packetzesty Italian dressing seasoning
  • 8ozcream cheese,softened
  • 1cancream of chicken soup


  1. Cook on Low in crockpot for 4 to 6 hours. If sauce is too thick, add a little milk.

  2. Serve over pasta or rice.


  • Calories: 378.49kcal
  • Fat: 26.71g
  • Saturated Fat: 11.24g
  • Trans Fat: 0.12g
  • Monounsaturated Fat: 9.02g
  • Polyunsaturated Fat: 3.43g
  • Carbohydrates: 5.78g
  • Fiber: 0.18g
  • Sugar: 1.23g
  • Protein: 27.89g
  • Cholesterol: 119.77mg
  • Sodium: 554.20mg
  • Calcium: 70.94mg
  • Potassium: 347.96mg
  • Iron: 1.51mg
  • Vitamin A: 233.37µg
  • Vitamin C: 0.19mg
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