Name: Crock Pot Honey Sesame Chicken Recipe
Prep time: 10 min
Cook time: 4 h 20 min
Total time: 4 h 30 min
Yield: 8
Cuisine: Asian
Ingredients: 2 lbs chicken breast; black pepper; ⅓ cup low-sodium soy sauce; ¼ cup honey; ¼ cup tomato paste; 3 tbsp rice wine vinegar; 2 garlic cloves; 1 tbsp water; 1 tsp sesame oil; 1 tsp onion powder; 1 tsp sriracha hot chili sauce; 1 tbsp cornstarch; ¼ cup water; ½ tbsp Sesame seeds; 2 medium scallions

How To Make Crock Pot Honey Sesame Chicken

Bring all the flavors of Asian cuisine with this crockpot honey chicken. This dish incorporates different sauces with a balance of sweet and spicy flavors.

Preparation: 10 minutes

Cooking: 4 hours 20 minutes

Total: 4 hours 30 minutes

Serves:

Ingredients

2lbschicken breast,boneless skinless
black pepper,to taste
⅓cuplow-sodium soy sauce,tamari for gluten-free
¼cuphoney
¼cuptomato paste
3tbsprice wine vinegar
2garlic cloves,minced
1tbspwater
1tspsesame oil
1tsponion powder
1tspsriracha hot chili sauce
1tbspcornstarch,heaping
¼cupwater
½tbspsesame seeds
2medium scallions,chopped for garnish

Instructions

Place the chicken in the slow cooker and season with black pepper.
In a medium bowl, combine soy sauce, honey, tomato paste, vinegar, garlic, 1 tablespoon of water, sesame oil, onion powder, and sriracha hot chili sauce.
Pour over chicken and cook on Low for 3 to 4 hours.
Remove chicken, leaving the sauce in the slow cooker. Shred chicken with two forks; set aside.
In a small bowl, dissolve cornstarch in the remaining ¼ cup of water; add to the slow cooker, and stir to combine.
Cover and cook on High until slightly thickened for about 15 to 20 minutes; return chicken to the slow cooker and mix well.
Serve chicken and sauce over rice and top with sesame seeds and chopped scallions for garnish.