Creamy White Wine And Mushroom Smothered Chicken Recipe

This simple broth and wine smothered chicken is perfect for any occasion. Use fresh mushrooms and a dry white wine for the best flavor.

How To Make Creamy White Wine And Mushroom Smothered Chicken

Chicken breasts simmered in a bed of creamy white wine and mushrooms for a fuller and distinct flavor.

  • 2 tbsp vegetable oil
  • 4 shallots (diced)
  • 1 lb mushrooms (sliced)
  • 1 ½ cups chicken broth
  • 1 cup dry white wine
  • 1 tsp thyme
  • 1 tsp tarragon
  • 4 boneless chicken breasts
  • salt
  • pepper (to taste)
  1. In a skillet, heat oil and sauté shallots and mushrooms until tender (about 10 minutes).
  2. Add in broth and wine, bring to a steady boil, and cook until mixture reduces by half (about 6 to 8 minutes).
  3. Season chicken breasts generously with salt and pepper, add to crockpot, and cover with mushroom and wine sauce. Add thyme and tarragon.

  4. Cook on high for 4 hours until chicken is tender.

How To Make Creamy White Wine And Mushroom Smothered Chicken

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Chicken breasts simmered in a bed of creamy white wine and mushrooms for a fuller and distinct flavor.

Preparation: 20 mins
Cooking: 4 hrs
Total: 4 hrs 20 mins
Serves:

Ingredients

  • 2 tbsp vegetable oil
  • 4 shallots diced
  • 1 lb mushrooms sliced
  • 1 ½ cups chicken broth
  • 1 cup dry white wine
  • 1 tsp thyme
  • 1 tsp tarragon
  • 4 boneless chicken breasts
  • salt
  • pepper to taste

Instructions

  1. In a skillet, heat oil and sauté shallots and mushrooms until tender (about 10 minutes).
  2. Add in broth and wine, bring to a steady boil, and cook until mixture reduces by half (about 6 to 8 minutes).
  3. Season chicken breasts generously with salt and pepper, add to crockpot, and cover with mushroom and wine sauce. Add thyme and tarragon.

  4. Cook on high for 4 hours until chicken is tender.

Nutrition

  • Calcium: 54mg
  • Calories: 417kcal
  • Carbohydrates: 11g
  • Cholesterol: 145mg
  • Fat: 13g
  • Fiber: 2g
  • Iron: 3mg
  • Potassium: 1431mg
  • Protein: 53g
  • Saturated Fat: 7g
  • Sodium: 597mg
  • Sugar: 5g
  • Vitamin A: 178IU
  • Vitamin C: 16mg
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