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Watermelon Fire and Ice Salsa Recipe

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Watermelon Fire and Ice Salsa Recipe

How To Make Watermelon Fire and Ice Salsa

A perfectly balanced watermelon salsa for summertime. Made from chopped watermelon, green bell pepper, lime juice, cilantro, green onions, and jalapeno.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

Instructions

1. In a large bowl, gently mix together the chopped watermelon, green bell pepper, lime juice, cilantro, green onions, jalapeno with a spoon.

1. Pour into a colander or mesh strainer and gently stir to strain out any extra juices.

1. Then add in garlic salt, transfer to a serving bowl (or hollowed-out watermelon half) and serve immediately.

Nutrition

- Calories: 58.60kcal

- Fat: 0.31g

- Saturated Fat: 0.05g

- Monounsaturated Fat: 0.06g

- Polyunsaturated Fat: 0.10g

- Carbohydrates: 14.73g

- Fiber: 1.41g

- Sugar: 10.63g

- Protein: 1.44g

- Sodium: 4.18mg

- Calcium: 20.33mg

- Potassium: 263.45mg

- Iron: 0.60mg

- Vitamin A: 55.07µg

- Vitamin C: 41.28mg

Margie Kuhn Modified: February 13, 2023

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