Bourbon Glaze Recipe

Bourbon Glaze Recipe

How To Make Bourbon Glaze Recipe

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Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes



  • 1/2 cup bourbon
  • 1/2 cup brown sugar
  • 1/4 cup soy sauce
  • 1/4 cup Dijon mustard
  • 2 cloves garlic, minced


  1. In a small saucepan, combine the bourbon, brown sugar, soy sauce, Dijon mustard, and garlic.

  2. Bring the mixture to a simmer over medium heat, stirring occasionally. Cook for about 15 minutes, or until the glaze has thickened.

  3. Remove from heat and let cool before using.


  • Calories : 114kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 498mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 0g
  • Sugar : 15g
  • Protein : 0g
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