How To Make Green Tomato Mincemeat
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Serves:
Ingredients
- 4 green tomatoes, chopped
- 1 cup raisins
- 1 cup dried currants
- 1 cup brown sugar
- 1/2 cup apple cider vinegar
- 1/2 cup water
- 1 tsp cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp nutmeg
- 1/4 tsp allspice
- 1/4 tsp salt
- 1/4 cup chopped walnuts
Instructions
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In a large pot, combine the green tomatoes, raisins, dried currants, brown sugar, apple cider vinegar, water, cinnamon, ground cloves, nutmeg, allspice, and salt.
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Cook over medium heat, stirring occasionally, until the mixture thickens and the tomatoes are soft and broken down, about 1 hour.
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Remove from heat and stir in the chopped walnuts.
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Allow the mincemeat to cool completely before transferring it to jars or containers for storage.
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Serve as a filling for pies, tarts, or as a topping for ice cream.
Nutrition
- Calories : 230kcal
- Total Fat : 4g
- Saturated Fat : 0.5g
- Cholesterol : 0mg
- Sodium : 150mg
- Total Carbohydrates : 49g
- Dietary Fiber : 3g
- Sugar : 41g
- Protein : 2g
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