Name: The Best Hot Fudge Sauce Recipe
Prep time: 5 min
Cook time: 8 min
Yield: 2
Ingredients: ⅔ cup heavy cream; ½ cup light corn syrup; ⅓ cup packed dark or light brown sugar; ¼ cup unsweetened cocoa powder; ⅛ tsp salt; 5 oz semi-sweet chocolate; 2 tbsp unsalted butter; 1 tsp vanilla extract

The Best Hot Fudge Sauce Recipe

How To Make The Best Hot Fudge Sauce

Here’s the perfect pair for countless desserts! This hot fudge sauce made with heavy cream, corn syrup, and chocolate chips, takes 5 minutes to prep.

Preparation: 5 minutes

Cooking: 8 minutes

Total: 13 minutes

Serves:

Ingredients

⅔cupheavy cream
½cuplight corn syrup
⅓cuppacked dark or light brown sugar
¼cupunsweetened cocoa powder
⅛tspsalt
5ozsemi-sweet chocolate,finely chopped, divided
2tbspunsalted butter
1tspvanilla extract

Instructions

In a 1½ quart saucepan combine cream, corn syrup, brown sugar, cocoa powder, salt, and 3 ounces of chocolate.
Bring mixture to a light boil over medium heat, reduce heat and let simmer for about 5 minutes stirring frequently.
Remove from heat, add in the remaining 2 ounces chocolate, butter, and vanilla extract, then stir until smooth. Let cool to warm.
Serve over ice cream. Sauce can be store in an airtight container in a refrigerator for 1 week. Reheat before serving.