How To Make How To Make The Best Homemade Garlic Butter
An amazingly simple and easy recipe for garlic butter! This compound butter goes a long way to add depth of flavor to your dish, or even just toast!
Preparation: 3 minutes
Cooking:
Total: 3 minutes
Serves:
Ingredients
- 1cupbuttersalted, softened
- 2cloves garlicsmall, minced
- 2tbspparsleyfresh minced
- 1tbspchivesfreshly sliced
- 3tsplemon juicefreshly squeezed
Instructions
-
Combine all ingredients together in a small bowl.
-
Serve with bread or over hot vegetables.
Nutrition
- Calories: 410.88kcal
- Fat: 46.07g
- Saturated Fat: 29.16g
- Trans Fat: 1.86g
- Monounsaturated Fat: 11.94g
- Polyunsaturated Fat: 1.74g
- Carbohydrates: 0.95g
- Fiber: 0.12g
- Sugar: 0.18g
- Protein: 0.67g
- Cholesterol: 122.01mg
- Sodium: 7.62mg
- Calcium: 19.88mg
- Potassium: 36.31mg
- Iron: 0.17mg
- Vitamin A: 397.80µg
- Vitamin C: 4.91mg
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