Spicy Raspberry Balsamic Dressing Recipe

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Ryan
Ryan February 19, 2021
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How To Make Spicy Raspberry Balsamic Dressing

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With tangy and tart undertones, this spicy raspberry balsamic dressing combines raspberry preserves, balsamic vinegar, and cayenne pepper for a tasty side.

Preparation: 5 minutes
Cooking:
Chill Time: 1 hour
Total: 1 hour 5 minutes
Serves:

Ingredients

  • ½cupolive oil
  • ¼cupbalsamic vinegar
  • 1tbspsesame oil
  • 1tbspraspberry preserves
  • ½tspsalt
  • ½tsponion powder
  • ½tspground black pepper
  • ¼tspcayenne pepper
  • ¼tspdry mustard

Instructions

  1. Whisk olive oil, balsamic vinegar, sesame oil, raspberry preserves, salt, onion powder, black pepper, cayenne pepper, and dry mustard in a bowl until thick and smooth.

  2. Cover bowl with plastic wrap; refrigerate at least 1 hour.

  3. Serve with desired dish and enjoy.

Nutrition

  • Calories: 199.60kcal
  • Fat: 20.32g
  • Saturated Fat: 2.81g
  • Monounsaturated Fat: 14.06g
  • Polyunsaturated Fat: 2.86g
  • Carbohydrates: 4.45g
  • Fiber: 0.15g
  • Sugar: 3.23g
  • Protein: 0.14g
  • Sodium: 80.87mg
  • Calcium: 5.71mg
  • Potassium: 21.31mg
  • Iron: 0.23mg
  • Vitamin A: 1.61µg
  • Vitamin C: 0.40mg
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