Spicy Dill Dip Recipe

This versatile spicy dill dip recipe becomes the star of any dish, elevating the simplest cracker to a taste sensation. It combines the creaminess of Greek yogurt and sour cream, with the kick of jalapeno and the fresh, herby hit of dill and parsley. Perfect for parties, this dip is refreshing yet packs a punch, and is sure to have your guests coming back for more.

Photos of Spicy Dill Dip Recipe

Most ingredients for this dip are common household items such as Greek yogurt, sour cream, and dried herbs. However, you'll need to pick up a fresh jalapeno from the grocery store for that spicy kick. Don't worry if you're not a fan of heat - you can control the spice level by adjusting the amount of jalapeno seeds you include.

Ingredients for Your Spicy Dill Dip

Greek yogurt: A healthier alternative to mayonnaise, this gives your dip a creamy, tangy base.

Sour cream: Adds a rich, smooth texture to the dip.

Jalapeno: Gives the dip a spicy kick. Can be adjusted according to your heat preference.

Dill: A unique herb that adds a fresh, tangy flavor.

Parsley: Adds an earthy freshness to the dip.

Sea salt: Enhances all the flavors in the dip.

Onion powder: Adds a mild, sweet onion flavor without the crunch.

Garlic powder: Gives a robust garlic flavor without the need for fresh cloves.

Chives: These give a mild, onion-like flavor that complements the other ingredients.

One reader, Khalil Shackelford says:

This spicy dill dip recipe is a game-changer! The combination of creamy yogurt and sour cream with a kick of jalapeño and aromatic herbs is simply divine. It's the perfect blend of heat and flavor. I can't get enough of it! Highly recommend trying it out.

Khalil Shackelford

Techniques Required for Making Spicy Dill Dip

How to mince jalapeño: Remove the stem from the jalapeño and cut it into small pieces. Include all of the seeds for a spicy dip, half for a lightly zesty dip, and no seeds at all for a mild fresh dill dip.

How to stir in seasonings: Combine the dried dill, dried parsley, sea salt, onion powder, garlic powder, and fresh chives into the yogurt and sour cream mixture until well combined.

How to chill the dip: Cover the dip with plastic wrap and place it in the fridge for a minimum of 1 hour before serving to allow the flavors to meld together.

How To Make Spicy Dill Dip

Try this light but spicy dill dip! Pair it with veggies, pita bread, or as a sandwich spread. It’s great for both parties or normal everyday meals. Enjoy!

Preparation: 5 minutes

Cooking:

Chill Time: 1 hour

Total: 1 hour 5 minutes

Serves:

Ingredients

1cup2% Greek Yogurt
1cupsour cream,light
1largejalapeño
½tbspdried dill
½tbspdried parsley
1tspsea salt
1tsponion powder,or dried onion
1tspgarlic powder
1tspfresh chives,chopped

Instructions

In a medium-sized bowl, combine Greek yogurt and sour cream.
Mince jalapeño, removing the stem. Include all of the seeds for a spicy dip, half for a lightly zesty dip, and no seeds at all for a mild fresh dill dip.
Stir in dill and parsley, salt, onion powder, garlic powder, and chives then cover with plastic wrap.
Place in the fridge for a minimum of 1 hour before serving. Pair with preferred dippers and enjoy!

Recipe Notes

You can also make this recipe the day before for an extra flavorful dip.
This dip can be made with as little as 1 hour chill time. But for even more flavor, try making this dip the night before, letting it chill while you sleep.
For an extra-spicy dip, use some additional hot sauce or cayenne pepper. Season to taste with any extras of your choosing

Nutrition

Calories: 43.12kcal
Fat: 3.21g
Saturated Fat: 1.93g
Monounsaturated Fat: 0.73g
Polyunsaturated Fat: 0.12g
Carbohydrates: 1.55g
Fiber: 0.10g
Sugar: 1.20g
Protein: 2.19g
Cholesterol: 8.38mg
Sodium: 79.12mg
Calcium: 37.07mg
Potassium: 31.51mg
Iron: 0.10mg
Vitamin A: 26.36µg
Vitamin C: 1.61mg

Crucial Technique for Perfecting Spicy Dill Dip

When handling jalapenos, it's advisable to wear gloves to avoid any potential skin irritation from the capsaicin, which is the compound that gives peppers their heat. Also, when deciding on the level of spiciness for your dill dip, remember that the heat mostly resides in the seeds and the white membranes. So, adjust accordingly by adding or reducing these parts. Lastly, allowing the dip to chill in the fridge not only helps in firming it up but also allows the flavors to meld together, resulting in a more flavorful dip.

Time-Saving Tips for Preparing This Recipe

Prep ahead: Chop the jalapeño and mix the dry ingredients the night before. This will save time on the day of preparation.

Use a food processor: Instead of mincing the jalapeño by hand, use a food processor to quickly chop it to the desired consistency.

Double the batch: Make a larger quantity of the dip and store it in the fridge for future use. This way, you'll have a ready-to-go dip for your next gathering.

Organize ingredients: Before starting, gather and organize all the ingredients and utensils needed for the recipe to streamline the cooking process.

Taste as you go: Adjust the seasoning gradually and taste the dip as you add each ingredient to ensure it meets your flavor preferences.

Substitute Ingredients For Spicy Dill Dip Recipe

2% greek yogurt - Substitute with full-fat greek yogurt: Full-fat Greek yogurt will provide a richer and creamier texture, enhancing the overall mouthfeel of the dip.
sour cream - Substitute with plain whole milk yogurt: This substitution will add a tangy flavor and creamy consistency similar to sour cream.
jalapeno - Substitute with serrano pepper: Serrano peppers offer a similar level of heat and a slightly fruitier flavor, making them a suitable alternative.
dried dill - Substitute with fresh dill: Fresh dill will impart a more vibrant and pronounced dill flavor, enhancing the overall freshness of the dip.
dried parsley - Substitute with fresh parsley: Fresh parsley will provide a brighter and more herbaceous flavor, elevating the overall taste of the dip.
sea salt - Substitute with kosher salt: Kosher salt has a similar texture and saltiness, making it a suitable replacement in this recipe.
onion powder - Substitute with finely minced shallots: Shallots will offer a milder and more nuanced onion flavor, enhancing the complexity of the dip.
garlic powder - Substitute with minced fresh garlic: Fresh garlic will provide a more pungent and aromatic garlic flavor, elevating the overall taste of the dip.
fresh chives - Substitute with green onions (scallions): Green onions will offer a similar mild onion flavor and a pop of color, making them a suitable alternative for garnishing the dip.

Creative Ways to Serve Spicy Dill Dip

Elevate the plating: When presenting the spicy dill dip, focus on creating an elegant and visually appealing arrangement. Use clean lines and carefully place the dip in a way that showcases its creamy texture and vibrant color.
Incorporate fresh garnishes: Enhance the presentation with a sprinkle of freshly chopped chives on top of the dip. This not only adds a pop of color but also infuses a burst of fresh flavor to the dish.
Select the right serving dish: Opt for a sophisticated, high-quality serving dish that complements the dip. Consider using a sleek, white ceramic bowl or a glass dish to highlight the dip's vibrant green hue.
Pair with artisanal crackers: Serve the spicy dill dip alongside artisanal crackers for an upscale touch. Choose crackers with unique shapes and textures to add visual interest to the presentation.
Artful drizzle of olive oil: Before serving, delicately drizzle a high-quality olive oil over the dip. This not only adds a touch of richness but also creates an artistic element that elevates the overall presentation.
Use contrasting colors: Consider serving the dip with colorful vegetable sticks, such as vibrant bell peppers and crisp cucumber slices, to create a visually striking contrast against the creamy dip.
Attention to detail: Pay close attention to the finer details, such as wiping the edges of the serving dish to ensure a clean presentation and using precision when arranging the accompanying elements.

Essential Kitchen Tools for Making Dips

Food processor: A food processor is a versatile kitchen appliance that can be used for chopping, pureeing, mixing, and blending ingredients. It's great for quickly and efficiently mincing the jalapeno for the dip.
Mixing bowl: A mixing bowl is essential for combining the Greek yogurt, sour cream, and other ingredients to create the dip. It provides a spacious and convenient vessel for mixing and blending the flavors together.
Knife: A sharp knife is necessary for mincing the jalapeno and fresh chives, ensuring that they are finely chopped and evenly distributed throughout the dip.
Measuring cups and spoons: Accurate measurements are crucial for achieving the perfect balance of flavors in the dip. Measuring cups and spoons help ensure the right proportions of ingredients are used.
Plastic wrap: Covering the dip with plastic wrap before refrigerating helps to seal in the flavors and prevent any other odors from affecting the dip while it chills.
Refrigerator: The refrigerator is essential for chilling the dip for at least an hour before serving, allowing the flavors to meld together and develop a delicious taste.

Storage and Freezing Instructions for Spicy Dill Dip

This spicy dill dip can be stored in an airtight container in the refrigerator for up to 5 days.
If you want to freeze the dip, transfer it to a freezer-safe container and make sure to leave some space at the top for expansion.
The dip can be frozen for up to 2 months.
When ready to use, thaw the dip in the refrigerator overnight.
Give the dip a good stir before serving, as the ingredients may separate slightly during the freezing and thawing process.
If the dip seems a bit watery after thawing, you can drain off any excess liquid or mix in a little extra sour cream or Greek yogurt to restore its creamy texture.
Freezing may cause the fresh chives to lose some of their vibrant color and flavor, so you may want to add a sprinkle of freshly chopped chives before serving for a pop of color and freshness.

Interesting Trivia About Dill and Spices

Spicy dill dip is a versatile condiment that can be used as a dip, spread, or dressing. It can be customized to suit different taste preferences by adjusting the amount of jalapeño used. This dip is a great source of probiotics due to the presence of Greek yogurt and sour cream, which can aid in digestion and gut health. Additionally, dill is known for its anti-inflammatory properties, making this dip not only delicious but also beneficial for overall health. It can be a flavorful addition to a variety of dishes, from vegetable platters to grilled meats.

Is Making Spicy Dill Dip at Home Cost-Effective?

This spicy dill dip recipe is highly cost-effective for a household. The ingredients, such as greek yogurt, sour cream, and jalapeño, are affordable and readily available. The dip's versatility makes it suitable for various occasions, adding value to its cost-effectiveness. The approximate cost for a household of four people is around $8-$10, making it a budget-friendly option. The overall verdict rating for this recipe is 9/10, considering its affordability, flavor, and ease of preparation.

Is This Dip Recipe Healthy or Unhealthy?

This spicy dill dip recipe, while tasty, leans more towards the unhealthy side due to its high fat content from the Greek yogurt and sour cream. These dairy products are rich in saturated fats, which, when consumed in excess, can contribute to heart disease and other health issues. Additionally, the recipe calls for a significant amount of salt, which may be a concern for those watching their sodium intake.

To make this recipe healthier, consider the following suggestions:

Replace the sour cream with an equal amount of Greek yogurt to reduce the overall fat content and increase the protein
Use fresh herbs instead of dried ones to boost the flavor and nutritional value
Reduce the amount of salt used, or opt for a low-sodium alternative
Add more vegetables to the dip, such as finely chopped bell peppers or carrots, to increase the fiber content and provide a satisfying crunch
Serve the dip with a variety of fresh, raw vegetables instead of high-calorie chips or crackers

By making these simple adjustments, you can transform this spicy dill dip into a healthier, more nutrient-dense snack that still satisfies your cravings for a zesty, creamy treat.

Editor's Opinion on This Spicy Dill Dip Recipe

The spicy dill dip recipe you provided is a delightful combination of creamy and zesty flavors. The use of Greek yogurt and sour cream creates a rich and tangy base, while the addition of jalapeño, dill, and parsley adds a spicy and herbaceous kick. The blend of seasonings like sea salt, onion powder, and garlic powder enhances the overall depth of flavor. This dip is versatile and can be tailored to different spice preferences, making it a great addition to any gathering. Overall, it's a well-balanced and flavorful dip that is sure to be a hit at any party or gathering.

Enhance Your Spicy Dill Dip Recipe with These Unique Side Dishes:

Grilled Vegetable Skewers: Create a colorful and flavorful array of grilled vegetables to complement the spicy dill dip. The smoky charred flavors of the vegetables will perfectly balance the creamy and zesty dip.

Bacon-wrapped Jalapeno Poppers: Indulge in the spicy kick of bacon-wrapped jalapeno poppers alongside the spicy dill dip. The combination of crispy bacon, spicy jalapeno, and creamy dip will tantalize your taste buds.

Fruit Platter: Pair the spicy dill dip with a refreshing and vibrant fruit platter. The cool and sweet fruits will provide a delightful contrast to the spicy and tangy flavors of the dip.

Creamy Tomato Basil Soup: Dip crusty bread or breadsticks into a warm and comforting creamy tomato basil soup alongside the spicy dill dip. The rich and savory soup will complement the zesty and herby notes of the dip.

Chocolate-dipped Strawberries: For a sweet and spicy contrast, serve decadent chocolate-dipped strawberries with the spicy dill dip. The combination of luscious chocolate and zesty dip will create a delightful flavor experience.

Similar Dip Recipes to Try

Spicy Dill Dip: For a twist on the classic hummus, try making a Roasted Red Pepper Hummus. The smoky flavor of the roasted peppers adds a depth of flavor that will have your guests coming back for more.

Roasted Red Pepper Hummus: If you're looking for a hearty and comforting dish, try making a Beef and Vegetable Stew. This dish is packed with tender beef, hearty vegetables, and a rich broth that will warm you up on a cold day.

Beef and Vegetable Stew: For a light and refreshing dessert, try making a Mixed Berry Parfait. Layered with creamy yogurt, sweet berries, and crunchy granola, this parfait is the perfect way to end a meal on a sweet note.

Ideal Main Courses and Desserts to Pair with Spicy Dill Dip

Main Courses:

Grilled Salmon: Create a mouthwatering grilled dish featuring fresh salmon fillets marinated in a zesty citrus and herb blend. Serve with a side of roasted vegetables for a wholesome and satisfying meal.

Stuffed Bell Peppers: Prepare a delightful dish of colorful bell peppers stuffed with a savory mixture of ground meat, rice, and aromatic spices. Top with melted cheese and serve with a side of tangy tomato salsa for a flavorful dining experience.

Desserts:

Chocolate Mousse: Indulge in a rich and velvety chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth and creamy texture will melt in your mouth, leaving you craving for more.

Apple Pie: Savor the warm and comforting flavors of a classic apple pie, with a flaky golden crust and a sweet cinnamon-spiced filling. Pair it with a scoop of vanilla ice cream for the perfect balance of sweetness and creaminess.

Why trust this Spicy Dill Dip Recipe:

This recipe is a must-try for any spicy dip enthusiast. The combination of 2% Greek yogurt and sour cream creates a creamy base, while the addition of fresh jalapeno and a blend of dill, parsley, sea salt, onion powder, garlic powder, and chives promises a burst of flavor in every bite. The use of fresh ingredients and the option to customize the level of heat by adjusting the amount of jalapeno seeds ensures a delightful experience for all palates. Trust in this recipe for a delectable and versatile dip that will elevate any gathering.

Share your thoughts on the Spicy Dill Dip Recipe in the Recipe Sharing forum section.

FAQ:

What can I serve with this spicy dill dip?

You can serve this spicy dill dip with a variety of dippers such as fresh vegetables like carrots, cucumbers, and bell peppers, or with pita chips, pretzels, or even as a spread for sandwiches and wraps.

Can I make this dip ahead of time?

Yes, you can definitely make this dip ahead of time. In fact, the flavors meld together even better if you make it a few hours before serving. Just be sure to cover it and store it in the refrigerator until you're ready to enjoy it.

How long will this dip last in the refrigerator?

This dip will last for up to 3-4 days in the refrigerator if stored in an airtight container. Just be sure to give it a good stir before serving if it has been sitting for a while.

Can I adjust the spiciness of the dip?

Absolutely! You can adjust the spiciness of the dip by controlling the amount of jalapeño seeds you include. For a milder flavor, remove all the seeds. For a spicier kick, include all the seeds.

Can I use fresh herbs instead of dried?

Yes, you can use fresh herbs instead of dried. Just keep in mind that the flavor intensity may differ, so you may need to adjust the quantities to suit your taste.