Spicy Cranberries Recipe

This recipe is about 100 years old and very delicious. A simple sauce for Thanksgiving or any other time of year.

How To Make Spicy Cranberries

Combine this sauce with any dish and it will surely make any dish a filling one.

  • 4 cups cranberries
  • 3 cups sugar
  • 2 cups water
  • 2 tbsp ginger
  • 1 tsp cinnamon
  • ¼ tsp cloves
  1. Cook everything but the berries for 5 minutes, and then add the berries after.

  2. Cook until they pop for about 10 minutes.

How To Make Spicy Cranberries

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Combine this sauce with any dish and it will surely make any dish a filling one.

Preparation: 5 mins
Cooking: 15 mins
Total: 20 mins
Serves:

Ingredients

  • 4 cups cranberries
  • 3 cups sugar
  • 2 cups water
  • 2 tbsp ginger
  • 1 tsp cinnamon
  • ¼ tsp cloves

Instructions

  1. Cook everything but the berries for 5 minutes, and then add the berries after.

  2. Cook until they pop for about 10 minutes.

Nutrition

  • Calcium: 19mg
  • Calories: 642kcal
  • Carbohydrates: 168g
  • Fat: 1g
  • Fiber: 5g
  • Iron: 1mg
  • Potassium: 53mg
  • Protein: 1g
  • Saturated Fat: 1g
  • Sodium: 9mg
  • Sugar: 152g
  • Vitamin C: 1mg
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