Name: Slow Cooker Pumpkin Butter Recipe
Prep time: 5 min
Cook time: 3 h
Total time: 3 h 5 min
Yield: 30
Cuisine: American
Ingredients: Nonstick cooking spray; 29 oz pumpkin puree; 1½ cups brown sugar; 1½ cups white sugar; 2 tsp ground cinnamon; 1 tsp ground nutmeg; 1 tsp ground ginger; ½ tsp ground cloves; ½ tsp vanilla extract; ¼ tsp salt

Slow Cooker Pumpkin Butter Recipe

Jesus Jacobs Modified: March 4, 2024

How To Make Slow Cooker Pumpkin Butter

Whip up your own pumpkin butter with this spiced recipe! It’s made in the slow cooker to bring out the rich fall flavors of pumpkin, cinnamon, and ginger.

Preparation: 5 minutes

Cooking: 3 hours

Total: 3 hours 5 minutes

Serves:

Ingredients

nonstick cooking spray
29ozpumpkin puree,(1 can)
1½cupsbrown sugar
1½cupswhite sugar
2tspground cinnamon
1tspground nutmeg
1tspground ginger
½tspground cloves
½tspvanilla extract
¼tspsalt

Instructions

Spray the inside of a slow cooker with cooking spray.
Mix the pumpkin puree, brown sugar, white sugar, cinnamon, nutmeg, ginger, cloves, vanilla extract, and salt in a bowl until well incorporated. Transfer to the slow cooker.
Cook on Low, stirring occasionally, for about 3 hours until the pumpkin butter has thickened to desired consistency.
Serve over bread or desired desserts, and enjoy!