Name: Simple Hot Fudge Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 2 cups granulated sugar; ¼ cup all-purpose flour; ¼ cup cocoa powder; 12 oz evaporated milk; ¼ cup butter

How To Make Simple Hot Fudge Sauce

Our 5-ingredient hot fudge sauce is an all-around treat to use on ice creams, cakes, and more! Whip this up in just 10 minutes.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

2cupsgranulated sugar
¼cupall-purpose flour
¼cupcocoa powder
12ozevaporated milk
¼cupbutter

Instructions

Whisk together the sugar, flour and cocoa powder in a saucepan.
Add evaporated milk and butter.
Bring the mixture to a low boil over medium heat, stirring frequently.
Gently boil the mixture for 3 to 4 minutes until thickened.
Allow mixture to cool for 5 to 10 minutes, then whisk once more.
Serve over ice cream, and enjoy!

Nutrition

Calories: 6433.82kcal
Fat: 187.50g
Saturated Fat: 116.38g
Trans Fat: 4.65g
Monounsaturated Fat: 52.21g
Polyunsaturated Fat: 6.96g
Carbohydrates: 1176.01g
Fiber: 22.00g
Sugar: 1084.63g
Protein: 77.73g
Cholesterol: 551.67mg
Sodium: 939.97mg
Calcium: 2344.34mg
Potassium: 3533.77mg
Iron: 13.22mg
Vitamin A: 1523.24µg
Vitamin C: 16.16mg

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