Simple Classic Vinaigrette Recipe

Simple Classic Vinaigrette Recipe

How To Make Simple Classic Vinaigrette

Be it a salad dressing or an all-purpose flavoring, this simple vinaigrette recipe adds extra layers of flavors from its maple syrup and dijon mustard.

Preparation: 15 minutes
Total: 15 minutes



  • 2tbspwhite wine vinegar
  • 1tspdijon mustard
  • ¼tspmaple syrup
  • olive oil,to taste
  • salt and freshly ground pepper,to taste


  1. Whisk together the wine vinegar and Dijon mustard.

  2. Slowly whisk in the olive oil drop by drop until the dressing emulsifies. Season with salt and pepper.

  3. Use as desired and enjoy.


  • Calories: 17.29kcal
  • Fat: 0.67g
  • Saturated Fat: 0.08g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 0.47g
  • Polyunsaturated Fat: 0.09g
  • Carbohydrates: 1.47g
  • Fiber: 0.23g
  • Sugar: 1.05g
  • Protein: 0.20g
  • Sodium: 86.15mg
  • Calcium: 7.12mg
  • Potassium: 13.14mg
  • Iron: 0.10mg
  • Vitamin A: 0.28µg
  • Vitamin C: 0.01mg
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