Rich Basil Pesto Recipe

Rich Basil Pesto Recipe

How To Make Rich Basil Pesto

This creamy basil pesto sauce only takes 5 minutes to make. Enjoy the herby rich sauce made with basil, garlic, parmesan cheese, and olive oil.

Preparation: 5 minutes
Total: 5 minutes



  • 1cupbasil
  • 1clovegarlic
  • ¼cupparmesan,grated
  • salt & pepper,to taste
  • tbspolive oil


  1. In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth.

  2. Slowly add the olive oil while pulsing.

  3. Store in a sealed container and refrigerate until ready to use or you can freeze this in ziplocks bags to use at a later date.


  • Calories: 90.81kcal
  • Fat: 8.70g
  • Saturated Fat: 2.15g
  • Monounsaturated Fat: 5.49g
  • Polyunsaturated Fat: 0.77g
  • Carbohydrates: 0.56g
  • Fiber: 0.09g
  • Sugar: 0.08g
  • Protein: 2.85g
  • Cholesterol: 5.06mg
  • Sodium: 102.74mg
  • Calcium: 97.68mg
  • Potassium: 23.47mg
  • Iron: 0.26mg
  • Vitamin A: 28.06µg
  • Vitamin C: 1.05mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!


Leave a comment

Replying to