Pimento Dip Recipe

Pimento Dip Recipe

How To Make Pimento Dip

Cream cheese, cheddar, and mayo lend a luscious creaminess to this versatile pimento dip that’s best served with crackers and vegetables.

Preparation: 10 minutes
Total: 10 minutes



  • 8ozcream cheese
  • ¼cupmayonnaise
  • cupcheddar cheese,shredded
  • 4ozpimentos,jar, drained
  • ¼tsponion powder
  • ¼tspgarlic powder
  • ¼tsppaprika


  1. In a medium size bowl add the ingredients. Using a hand mixer beat the ingredients until combined.

  2. Serve with crackers and veggies if desired.


  • Calories: 251.43kcal
  • Fat: 23.69g
  • Saturated Fat: 11.10g
  • Trans Fat: 0.29g
  • Monounsaturated Fat: 5.93g
  • Polyunsaturated Fat: 4.13g
  • Carbohydrates: 2.37g
  • Fiber: 0.31g
  • Sugar: 1.38g
  • Protein: 7.82g
  • Cholesterol: 59.24mg
  • Sodium: 306.66mg
  • Calcium: 196.22mg
  • Potassium: 83.86mg
  • Iron: 0.41mg
  • Vitamin A: 189.47µg
  • Vitamin C: 12.05mg
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