Peanut Butter Cup Fruit Dip Recipe

Peanut Butter Cup Fruit Dip Recipe

How To Make Peanut Butter Cup Fruit Dip

Made with simple ingredients, this fruit dip is the perfect treat for peanut butter lovers. It nicely balances the flavors of peanut, yogurt and chocolate.

Preparation: 15 minutes
Total: 15 minutes



  • 1cupplain greek yogurt
  • ¾cuppeanut butter
  • 2tbspcocoa powder
  • 3tbsphoney
  • ¼tspvanilla extract


  1. In a medium bowl; whisk together the greek yogurt and peanut butter until creamy. Slowly whisk in the cocoa powder. Stir in the honey and vanilla extract.

  2. Serve with favorite fruit: apple slices, bananas, strawberries, etc.


  • Calories: 271.14kcal
  • Fat: 19.35g
  • Saturated Fat: 5.06g
  • Trans Fat: 0.02g
  • Monounsaturated Fat: 8.45g
  • Polyunsaturated Fat: 4.05g
  • Carbohydrates: 18.50g
  • Fiber: 2.30g
  • Sugar: 13.64g
  • Protein: 11.05g
  • Cholesterol: 6.38mg
  • Sodium: 28.70mg
  • Calcium: 50.76mg
  • Potassium: 213.11mg
  • Iron: 0.85mg
  • Vitamin C: 0.05mg
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