How To Make Mayonnaise Dill Sauce
Preparation: 5 minutes
Cooking:
Chilling Time: 30 minutes
Total: 35 minutes
Serves:
Ingredients
- ½cupmayonnaise
- ½cupdijon-style mustard,prepared
- 1tspdill weed,dried
- ⅓cupbuttermilk
Instructions
-
In a small bowl, combine mayonnaise, mustard, dill, and buttermilk. Chill for at least 30 minutes.
Nutrition
- Calories: 113.46kcal
- Fat: 11.73g
- Saturated Fat: 1.75g
- Trans Fat: 0.00g
- Monounsaturated Fat: 3.15g
- Polyunsaturated Fat: 6.79g
- Carbohydrates: 1.42g
- Fiber: 0.63g
- Sugar: 0.63g
- Protein: 0.93g
- Cholesterol: 6.04mg
- Sodium: 274.69mg
- Calcium: 22.27mg
- Potassium: 41.28mg
- Iron: 0.28mg
- Vitamin A: 3.37µg
- Vitamin C: 0.40mg
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