Name: Mango Tango Salsa Recipe
Prep time: 10 min
Yield: 6
Ingredients: 2 ripe Mangoes; ½ lime juice; ½ medium red onion; ¼ cup cilantro; 1 chili pepper; ½ tsp salt

Mango Tango Salsa Recipe

How To Make Mango Tango Salsa

Enjoy the refreshing mix of sweet ripe mangoes, spicy chili peppers, and zesty lime juice in this easy and simple mango tango salsa.

Preparation: 10 minutes

Cooking:

Total: 10 minutes

Serves:

Ingredients

2ripe mangoes
½lime juice
½medium red onion
¼cupcilantro
1chili pepper,minced, optional
½tspsalt

Instructions

Using a table knife, cut to either side of the mango pit. Cut a grid pattern in the mango flesh. Then turn the mango half inside out so it looks like a porcupine. Knock the mango chunks into a mixing bowl or serving dish.
Add remaining ingredients to the mangoes.
Have a taste and adjust the flavors until desired taste is achieved.
Serve with chips and enjoy.