Honey-Mustard Dip Recipe

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Recipes.net Team Published: May 1, 2020 Modified: September 4, 2020
lovebakesgoodcakes | Flickr.com
lovebakesgoodcakes | Flickr.com

This is a very versatile dip that goes well with soft pretzels, but you can use it for anything.

 

How To Make Honey-Mustard Dip

This honey-mustard dip is incredibly sweet, tangy, and creamy that is made from simple ingredients like honey, mustard, and a couple of spices.

  • ¾ cup Dijon-style prepared mustard
  • ¼ cup vegetable oil
  • ¼ cup honey
  • 2 tbsp dry mustard
  1. In 1-quart saucepan, heat prepared mustard, oil, honey, and dry mustard just until boiling, stirring constantly.

  2. Remove from heat; cool and spoon mustard into jars or crocks.

  3. Seal and store in the refrigerator.

How To Make Honey-Mustard Dip

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This honey-mustard dip is incredibly sweet, tangy, and creamy that is made from simple ingredients like honey, mustard, and a couple of spices.

Prep: 25 mins
Cook: 20 mins
Total: 45 mins
Serves:
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Ingredients

  • ¾ cup Dijon-style prepared mustard
  • ¼ cup vegetable oil
  • ¼ cup honey
  • 2 tbsp dry mustard

Instructions

  1. In 1-quart saucepan, heat prepared mustard, oil, honey, and dry mustard just until boiling, stirring constantly.

  2. Remove from heat; cool and spoon mustard into jars or crocks.

  3. Seal and store in the refrigerator.

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