Social Media

Homemade Chili Crisp Recipe

Homemade Chili Crisp Recipe

Photos of Homemade Chili Crisp Recipe

How To Make Homemade Chili Crisp

Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!

Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes



  • 1 cup vegetable oil
  • 1 cup dried red chili flakes
  • 1/4 cup crispy fried garlic
  • 2 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1 tsp Sichuan peppercorns
  • 1 tsp sugar


  1. Heat vegetable oil in a small pan over medium heat.

  2. Add dried red chili flakes and Sichuan peppercorns. Fry for 2 minutes until fragrant.

  3. Remove from heat and let it cool for 5 minutes.

  4. In a large mixing bowl, combine the fried chili flakes, crispy fried garlic, soy sauce, sesame oil, and sugar. Mix well.

  5. Transfer the mixture into a jar and let it cool completely before sealing.

  6. Store in a cool and dry place. Use as a condiment for noodles, rice, or any dish that needs an extra kick of flavor.


  • Calories : 190kcal
  • Total Fat : 18g
  • Saturated Fat : 1g
  • Sodium : 280mg
  • Total Carbohydrates : 6g
  • Dietary Fiber : 1g
  • Sugar : 3g
  • Protein : 1g
Have you tried making this Homemade Chili Crisp Recipe? Share your experience and any tweaks you made in the Recipe Sharing forum!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!