Name: Homemade Chili Crisp Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 1 cup vegetable oil; 1 cup dried red chili flakes; 1/4 cup crispy fried garlic; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tsp Sichuan peppercorns; 1 tsp sugar

Homemade Chili Crisp Recipe

Marrissa Coats Modified: November 12, 2023

How To Make Homemade Chili Crisp

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Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

1 cup vegetable oil
1 cup dried red chili flakes
1/4 cup crispy fried garlic
2 tbsp soy sauce
1 tbsp sesame oil
1 tsp Sichuan peppercorns
1 tsp sugar

Instructions

Heat vegetable oil in a small pan over medium heat.
Add dried red chili flakes and Sichuan peppercorns. Fry for 2 minutes until fragrant.
Remove from heat and let it cool for 5 minutes.
In a large mixing bowl, combine the fried chili flakes, crispy fried garlic, soy sauce, sesame oil, and sugar. Mix well.
Transfer the mixture into a jar and let it cool completely before sealing.
Store in a cool and dry place. Use as a condiment for noodles, rice, or any dish that needs an extra kick of flavor.