
How To Make Homemade Buttermilk Ranch Dressing
Cool and creamy, this ranch dressing is made with sour cream, buttermilk, and mayo. This is perfect over lettuce salad or as a dip for chips.
Preparation: 5 minutes
Cooking:
Total: 5 minutes
Serves:
Ingredients
- ½cupsour cream
- ½cupbuttermilk
- ¼cupmayonnaise
- 2garlic cloves,minced
- 1tspsalt
- ¼tsppepper
- 1½tspdried dill
- ¼cupfresh chives,finely chopped
- 2tspFresh Lemon Juice
- few dashes Tabasco sauce,optional
Instructions
-
Combine all of the ingredients in a medium bowl and whisk well. Taste and adjust seasoning if necessary. Chill until ready to serve.
Nutrition
- Calories:Â 921.37kcal
- Fat:Â 91.29g
- Saturated Fat:Â 27.45g
- Monounsaturated Fat:Â 23.07g
- Polyunsaturated Fat:Â 36.99g
- Carbohydrates:Â 18.26g
- Fiber:Â 1.13g
- Sugar:Â 12.96g
- Protein:Â 10.17g
- Cholesterol:Â 116.30mg
- Sodium:Â 1011.06mg
- Calcium:Â 428.29mg
- Potassium:Â 636.03mg
- Iron:Â 1.82mg
- Vitamin A: 334.22µg
- Vitamin C:Â 21.08mg
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