Name: Homemade Blueberry Sauce Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 cups fresh or frozen blueberries; ½ cup sugar; ⅓ cup water; 2 tsp cornstarch

How To Make Homemade Blueberry Sauce

In just 30 minutes of cooking or less, this blueberry sauce can enhance desserts by adding a sweet and tangy flavor and a soft texture from the berries.

Preparation: 5 minutes

Cooking: 10 minutes

Cooling Time: 15 minutes

Total: 30 minutes

Serves:

Ingredients

4cupsblueberries,fresh or frozen
½cupsugar
⅓cupwater
2tspcornstarch

Instructions

Combine all ingredients in a medium saucepan. Stir well to mix.
Bring to a simmer over medium heat.
Reduce heat to low and simmer 5 minutes.
Cool 15 minutes before serving.

Nutrition

Calories: 186.19kcal
Fat: 0.49g
Saturated Fat: 0.04g
Monounsaturated Fat: 0.07g
Polyunsaturated Fat: 0.22g
Carbohydrates: 47.66g
Fiber: 3.56g
Sugar: 39.69g
Protein: 1.10g
Sodium: 2.64mg
Calcium: 9.75mg
Potassium: 114.50mg
Iron: 0.43mg
Vitamin A: 4.44µg
Vitamin C: 14.36mg

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