How To Make Fresh Goat Cheese and Crispy Shallot Dip
Make your snacks extra creamy and delectable with a side of this goat cheese and shallot dip, served over crispy pitas, for tastier munching!
Serves:
Ingredients
- 1lblarge shallots
- 1½cuppeanut oil
- 6pita breads
- salt
- cayenne pepper
- ½lbfresh goat cheese
- ½cupsour cream
- ½cupwhole milk
- 2tbspflat leaf parsley,chopped
Instructions
-
Preheat the oven to 350 degrees F
-
In a medium saucepan, bring the shallots and oil to a boil. Cook over moderately low heat, stirring, for about 18 minutes, until the shallots are deep golden.
-
Strain the shallots, then drain on paper towels and let cool. Reserve the shallot oil.
-
Brush the rough side of the pitas with some of the shallot oil and arrange on baking sheets, oiled side up. Reserve the remaining oil for another use.
-
Sprinkle the pitas with salt and cayenne and bake for 10 minutes, or until golden and crisp.
-
Let cool, then break into large pieces
-
In a food processor, puree the goat cheese with the sour cream and milk. Season with salt and cayenne, then process until smooth.
-
Transfer to a bowl. Stir in three-quarters of the shallots and the parsley. Top with the remaining shallots.
-
Serve with the pita crisps, and enjoy!
Recipe Notes
 Make Ahead: The crispy shallots and pitas can be stored in airtight containers for 3 days; the goat cheese mixture can be refrigerated for 3 days
Nutrition
- Calories:Â 2411.38kcal
- Fat:Â 203.08g
- Saturated Fat:Â 52.27g
- Monounsaturated Fat:Â 84.23g
- Polyunsaturated Fat:Â 54.56g
- Carbohydrates:Â 118.83g
- Fiber:Â 17.59g
- Sugar:Â 23.75g
- Protein:Â 43.42g
- Cholesterol:Â 88.16mg
- Sodium:Â 1773.17mg
- Calcium:Â 401.14mg
- Potassium:Â 1204.34mg
- Iron:Â 9.50mg
- Vitamin A: 471.84µg
- Vitamin C:Â 23.72mg
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Dip, Sauce & Condiment
Carrot Ginger Dressing and Dip Recipe
Taco
Grilled Shrimp Tacos with Avocado Salsa Recipe
Hamburger
Greek-Style Lamb Burgers Recipe
Pan-Fry & Skillet
Fried
Sesame-Crusted Pork Cutlets with Crispy Shallots Recipe
Breads & Doughs
Spinach Artichoke Dip Cheesy Bread Recipe
Dip, Sauce & Condiment
Greek Yogurt Artichoke Dip Recipe
Dip, Sauce & Condiment
Warm Bacon and Cheese Dip Recipe
Dip, Sauce & Condiment
Hot Spinach Artichoke Dip Recipe
Dip, Sauce & Condiment
Sweet Potato White Bean Dip Recipe
BBQ & Grilled
Grilled Shrimp Skewers with Tomato, Garlic & Herbs Recipe
Dip, Sauce & Condiment