
How To Make Fresh Cranberry Relish
With hints of cinnamon and lemon, this tart cranberry relish pulses fresh cranberries and orange juice for a fruity side that’s ready in 15 minutes.
Serves:
Ingredients
- 2bagfresh cranberries
- 1cupsugar
- ÂĽcuporange liqueur,such as grand marnier
- 1navel orange,zested and juiced
Instructions
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Place all ingredients in a food processor; pulse several times until the mixture is chunky.
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Serve and enjoy.
Nutrition
- Calories:Â 264.93kcal
- Fat:Â 0.11g
- Saturated Fat:Â 0.02g
- Monounsaturated Fat:Â 0.01g
- Polyunsaturated Fat:Â 0.03g
- Carbohydrates:Â 60.16g
- Fiber:Â 0.84g
- Sugar:Â 58.54g
- Protein:Â 0.34g
- Sodium:Â 2.27mg
- Calcium:Â 15.84mg
- Potassium:Â 65.60mg
- Iron:Â 0.08mg
- Vitamin A: 4.25µg
- Vitamin C:Â 20.88mg
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