Easy Tartar Sauce Recipe

Easy Tartar Sauce Recipe

How To Make Easy Tartar Sauce

Level up your fried dishes by whipping up a side of this classic tartar sauce recipe! It’s made with just four ingredients for a quick and tangy dip.

Preparation: 5 minutes
Chill Time: 2 hours
Total: 2 hours 5 minutes



  • 2cupsmayonnaise
  • 2tbspdill pickle,minced
  • 2tbsppickle juice
  • 2tbsponion,minced


  1. Mix the mayonnaise, dill pickle, pickle juice, and onion in a small bowl.

  2. Chill in refrigerator for at least 2 to 3 hours.

  3. Serve with favorite dippers, and enjoy!


  • Calories: 200.46kcal
  • Fat: 22.24g
  • Saturated Fat: 3.32g
  • Monounsaturated Fat: 5.57g
  • Polyunsaturated Fat: 13.34g
  • Carbohydrates: 0.15g
  • Fiber: 0.03g
  • Sugar: 0.07g
  • Protein: 0.02g
  • Cholesterol: 11.26mg
  • Sodium: 176.46mg
  • Calcium: 0.98mg
  • Potassium: 3.24mg
  • Iron: 0.01mg
  • Vitamin A: 0.07µg
  • Vitamin C: 0.12mg
Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!