Easy Tahini Dip Recipe

Easy Tahini Dip Recipe

How To Make Easy Tahini Dip

Looking for an exemplary dressing that makes a great combo with raw veggies or shrimp cocktail? Here is a delicious tahini dip made easy for you!

Preparation: 15 minutes
Total: 15 minutes



  • 1lime juice
  • 1tbspfresh ginger,grated
  • ¼cuplow-fat mayonnaise
  • ¼cuptahini
  • 1tbspsoy sauce
  • 1tbsprice vinegar or white wine vinegar
  • 1tbspsesame oil


  1. Combine all ingredients in a small bowl.

  2. Transfer to a fancy serving dish (optional) and dip in!


  • Calories: 348.25kcal
  • Fat: 32.63g
  • Saturated Fat: 4.57g
  • Monounsaturated Fat: 11.03g
  • Polyunsaturated Fat: 15.57g
  • Carbohydrates: 11.07g
  • Fiber: 3.00g
  • Sugar: 1.82g
  • Protein: 6.16g
  • Sodium: 686.57mg
  • Calcium: 134.45mg
  • Potassium: 216.69mg
  • Iron: 2.84mg
  • Vitamin A: 1.34µg
  • Vitamin C: 6.75mg
Want to share your own tahini dip variations or discuss this easy recipe further? Join the conversation in the Recipe Sharing forum!

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