
How To Make Easy Spaghetti Sauce
Make an easy spaghetti sauce at home without breaking a sweat! Recreate this spaghetti sauce recipe with beef, tomatoes, and sausages.
Serves:
Ingredients
- 1lblean beef,ground
- ½lbItalian sausage
- 1onions,small diced
- 3clovesgarlic,finely chopped
- 6oztomato paste
- 28oztomatoes,diced
- 28oztomatoes,crushed
- ¼cupcarrot,grated
- 1cupwater
- 1tspItalian Seasoning
- ½tspdried basil
Instructions
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Cook sausage, beef, onion and garlic in a skillet until no pink remains. Drain any fat.
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Add remaining ingredients and simmer uncovered 30 minutes or until thickened.
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Serve over spaghetti.
Nutrition
- Calories:Â 231.49kcal
- Fat:Â 11.68g
- Saturated Fat:Â 4.28g
- Trans Fat:Â 0.12g
- Monounsaturated Fat:Â 5.37g
- Polyunsaturated Fat:Â 1.52g
- Carbohydrates:Â 14.34g
- Fiber:Â 3.71g
- Sugar:Â 8.67g
- Protein:Â 19.42g
- Cholesterol:Â 58.97mg
- Sodium:Â 435.79mg
- Calcium:Â 51.66mg
- Potassium:Â 1002.88mg
- Iron:Â 3.01mg
- Vitamin A: 132.73µg
- Vitamin C:Â 34.21mg
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