Easy Chip Dip Recipe

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Diana Morrison Modified: March 24, 2022
Easy Chip Dip Recipe

How To Make Easy Chip Dip

You only need three ingredients to whip up a creamy and savory chip dip for your tasty snacks! Whip up a quick serving in just 20 minutes.

Preparation: 5 minutes
Chill Time: 15 minutes
Total: 20 minutes



  • ¾cupsour cream
  • ¼cupsalsa
  • ozdry vegetable soup mix,(1 packet)


  1. Mix together the sour cream, salsa, and the soup mix in a small bowl.

  2. Cover and chill in refrigerator at least 15 minutes.

  3. Serve with favorite chips, and enjoy!


  • Calories: 538.81kcal
  • Fat: 37.37g
  • Saturated Fat: 20.85g
  • Monounsaturated Fat: 9.88g
  • Polyunsaturated Fat: 2.22g
  • Carbohydrates: 40.25g
  • Fiber: 2.76g
  • Sugar: 8.47g
  • Protein: 12.22g
  • Cholesterol: 126.41mg
  • Sodium: 2346.68mg
  • Calcium: 236.54mg
  • Potassium: 580.29mg
  • Iron: 1.76mg
  • Vitamin A: 323.17µg
  • Vitamin C: 2.79mg
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