How To Make Easy Chip Dip
You only need three ingredients to whip up a creamy and savory chip dip for your tasty snacks! Whip up a quick serving in just 20 minutes.
Serves:
Ingredients
- ¾cupsour cream
- ¼cupsalsa
- 1¾ozdry vegetable soup mix,(1 packet)
Instructions
-
Mix together the sour cream, salsa, and the soup mix in a small bowl.
-
Cover and chill in refrigerator at least 15 minutes.
-
Serve with favorite chips, and enjoy!
Nutrition
- Calories:Â 538.81kcal
- Fat:Â 37.37g
- Saturated Fat:Â 20.85g
- Monounsaturated Fat:Â 9.88g
- Polyunsaturated Fat:Â 2.22g
- Carbohydrates:Â 40.25g
- Fiber:Â 2.76g
- Sugar:Â 8.47g
- Protein:Â 12.22g
- Cholesterol:Â 126.41mg
- Sodium:Â 2346.68mg
- Calcium:Â 236.54mg
- Potassium:Â 580.29mg
- Iron:Â 1.76mg
- Vitamin A: 323.17µg
- Vitamin C:Â 2.79mg
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