How To Make Easy Buffalo Chicken Dip
Whip up some cheesy and deliciously flavored buffalo chicken dip for your next party! Bake a batch of these in just under an hour for a delectable dip.
Preparation: 15 minutes
Cooking: 20 minutes
Total: 35 minutes
Serves:
Ingredients
- 8ozcream cheese,softened
- ½cupsour cream
- ranch mix,1 packet
- 1cupchicken,cooked, chopped
- 2cupscheddar cheese,or Monterey jack, divided
- ½cupbuffalo sauce
Instructions
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Preheat the oven to 350 degrees F.
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Combine the cream cheese, sour cream, ranch mix and 1 cup of the cheddar cheese with a mixer.
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Spread the mixture onto the bottom of a 1½-quart baking dish.
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Top with the chicken, buffalo sauce, and the remaining cheese.
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Bake for 20 minutes or until hot and bubbly.
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Serve with chips, and enjoy!
Nutrition
- Calories: 327.80kcal
- Fat: 28.59g
- Saturated Fat: 15.23g
- Trans Fat: 0.41g
- Monounsaturated Fat: 7.92g
- Polyunsaturated Fat: 1.67g
- Carbohydrates: 2.01g
- Sugar: 1.42g
- Protein: 15.80g
- Cholesterol: 95.33mg
- Sodium: 344.32mg
- Calcium: 269.82mg
- Potassium: 160.91mg
- Iron: 0.71mg
- Vitamin A: 223.02µg
- Vitamin C: 0.41mg
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