How To Make Creamy Cheesy Spinach Dip
Need something to amp up the flavor on your appetizers? Look no further from our delicious dip recipes. Together with an array of sauce recipes, these delightful flavorings are sure to enhance any meal. We have a variety of recipes, from savory marinara sauces to sweet cinnamon dips. Pair off these yummy dip recipes with your favorite finger foods and snacks for a more delightful treat!
Serves:
Ingredients
- 1 (10 ounce) package frozen spinach, thawed and drained
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup cream cheese, softened
- 1/4 cup mayonnaise
- 2 cloves garlic, minced
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
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Preheat oven to 350°F (175°C).
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In a large bowl, combine spinach, mozzarella cheese, Parmesan cheese, cream cheese, mayonnaise, garlic, basil, oregano, salt, and black pepper.
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Stir well until all ingredients are evenly combined.
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Transfer the mixture to a baking dish and smooth the top with a spoon.
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Bake for 20-25 minutes, or until the top is golden and the dip is bubbling.
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Remove from the oven and let it cool for a few minutes before serving.
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Serve with tortilla chips, bread slices, or vegetables.
Nutrition
- Calories : 236kcal
- Total Fat : 19g
- Saturated Fat : 10g
- Cholesterol : 52mg
- Sodium : 490mg
- Total Carbohydrates : 6g
- Dietary Fiber : 2g
- Sugars : 2g
- Protein : 11g
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