Coleslaw Dressing Recipe

Coleslaw Dressing Recipe

How To Make Easy Coleslaw Dressing

Create an easy coleslaw dressing that is savory by adding celery and apple cider vinegar for a sharp, tangy taste that counters the sweetness of the mayo.

Preparation: 5 minutes
Cooking: 5 minutes
Chilling Time: 30 minutes
Total: 40 minutes



  • ½cupmayonnaise or dressing
  • 1tbspwhite vinegar
  • ½tbspcider vinegar or white vinegar
  • 2tspsugar
  • ½tspcelery seeds
  • salt & pepper,to taste


  1. Combine all ingredients in a small bowl and whisk.

  2. Let sit 30 minutes before serving.

  3. Toss with 5 cups shredded cabbage or vegetables.


  • Calories: 209.98kcal
  • Fat: 22.30g
  • Saturated Fat: 3.33g
  • Monounsaturated Fat: 5.61g
  • Polyunsaturated Fat: 13.35g
  • Carbohydrates: 2.22g
  • Fiber: 0.03g
  • Sugar: 2.11g
  • Protein: 0.05g
  • Cholesterol: 11.26mg
  • Sodium: 167.20mg
  • Calcium: 4.79mg
  • Potassium: 4.98mg
  • Iron: 0.12mg
  • Vitamin A: 0.01µg
  • Vitamin C: 0.04mg
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