Social Media

Coconut Shrimp Dipping Sauce Recipe

Coconut Shrimp Dipping Sauce Recipe

Photos of Coconut Shrimp Dipping Sauce Recipe

How To Make Coconut Shrimp Dipping Sauce

Made using 3 ingredients, the blend of sweet and slightly spicy flavors in this coconut shrimp dipping sauce brings any savory dish to a new level!

Preparation: 5 minutes
Refrigerate Time: 1 hour
Total: 1 hour 5 minutes



  • ½cuporange marmalade
  • 2tspstone-ground mustard
  • 1tsphorseradish,prepared


  1. Whisk the orange marmalade, mustard, and horseradish together in a bowl. Refrigerate for at least 1 hour before serving.

  2. Use as desired and enjoy.


  • Calories: 100.50kcal
  • Fat: 0.09g
  • Saturated Fat: 0.01g
  • Trans Fat: 0.00g
  • Monounsaturated Fat: 0.06g
  • Polyunsaturated Fat: 0.02g
  • Carbohydrates: 26.81g
  • Fiber: 0.42g
  • Sugar: 24.12g
  • Protein: 0.23g
  • Sodium: 55.25mg
  • Calcium: 17.48mg
  • Potassium: 21.68mg
  • Iron: 0.11mg
  • Vitamin A: 1.33µg
  • Vitamin C: 2.24mg
Want to share your own coconut shrimp dipping sauce variations or get feedback on this recipe? Head over to the Recipe Sharing section of our forum and join the discussion!

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!