How To Make Classic Caesar Dressing
Your salad can be even more delicious when you have this recipe for classic homemade caesar dressing that requires only five ingredients.
Preparation: 10 minutes
Cooking:
Total: 10 minutes
Serves:
Ingredients
- 2cupgarlic anchovy mayonnaise
- ¼cupfresh lemon juice
- 1tbspcider vinegar
- cupparmesan cheese,grated
- 1tbspblack olive paste,optional
Instructions
-
In a bowl, whisk together all ingredients, adding black olive paste if desired. Cover and refrigerate until serving, up to 1 week. Stir before using.
Nutrition
- Calories: 1612.23kcal
- Fat: 178.52g
- Saturated Fat: 26.65g
- Monounsaturated Fat: 45.01g
- Polyunsaturated Fat: 106.78g
- Carbohydrates: 2.32g
- Fiber: 0.22g
- Sugar: 0.82g
- Protein: 0.15g
- Cholesterol: 90.09mg
- Sodium: 1391.90mg
- Calcium: 4.30mg
- Potassium: 38.43mg
- Iron: 0.06mg
- Vitamin A: 0.75µg
- Vitamin C: 11.80mg
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