How To Make Chocolate Gravy
Sweet, luscious, and rich chocolate gravy is a great condiment to have around. You can pour it over pancakes, chocolates, donuts, and more!
Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes
Serves:
Ingredients
- ¼cupcocoa
- 3tbspall purpose flour
- ¾cupwhite sugar
- ¼tspsalt
- 2cupsmilk
- 1tbspbutter,softened
- 2tspvanilla
- biscuits
Instructions
-
In a medium mixing bowl mix the cocoa, flour, sugar and salt together.
-
Add the milk and mix until well combined.
-
Pour the mixture into a medium saucepan. Cook over medium heat for 7 to 10 minutes, stirring constantly, until the texture is similar to gravy.
-
Remove from the heat and add the butter and vanilla. Stir.
-
Spoon the chocolate gravy over warm biscuits.
Nutrition
- Calories:Â 113.85kcal
- Fat:Â 3.06g
- Saturated Fat:Â 1.82g
- Trans Fat:Â 0.05g
- Monounsaturated Fat:Â 0.80g
- Polyunsaturated Fat:Â 0.16g
- Carbohydrates:Â 20.48g
- Fiber:Â 0.86g
- Sugar:Â 17.59g
- Protein:Â 2.21g
- Cholesterol:Â 7.93mg
- Sodium:Â 80.00mg
- Calcium:Â 58.87mg
- Potassium:Â 101.59mg
- Iron:Â 0.43mg
- Vitamin A: 32.16µg
Submit Your Own Recipe
Have your own special recipe to share? Submit Your Recipe Today!
Topics:
Related Recipes
Comments
