Cheeseburger Dip Recipe


Cheeseburger Dip Recipe

How To Make Cheeseburger Dip

All the taste of a classic cheeseburger are in this cheeseburger dip. This rich and creamy dip will take your chips and snacks to the next level.

Prep: 15 mins
Cook: 15 mins
Total: 30 mins


  • cup ground beef, cooked
  • 8 fl oz cream cheese, 1 pkg, softened
  • ¼ cup american cheese
  • ½ cup tomato ketchup, French's
  • ¼ cup mayonnaise
  • ¼ cup classic yellow mustard, French's
  • 1 tbsp dill pickle relish
  • 2 tbsp classic worcestershire sauce, French's


  1. Combine all ingredients in a deep pie dish.

  2. Heat in 350 degrees F oven for 15 minutes or until hot. Garnish with bacon crumbles and green onions, if desired. Serve with pita chips.


  • Sugar: 10g
  • :
  • Calcium: 189mg
  • Calories: 598kcal
  • Carbohydrates: 14g
  • Cholesterol: 140mg
  • Fat: 51g
  • Fiber: 1g
  • Iron: 3mg
  • Monounsaturated Fat: 16g
  • Polyunsaturated Fat: 8g
  • Potassium: 511mg
  • Protein: 21g
  • Saturated Fat: 21g
  • Sodium: 1054mg
  • Trans Fat: 1g
  • Vitamin A: 1064IU
  • Vitamin C: 3mg
Nutrition Disclaimer
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