
How To Make BLT Dip
Turn everyone’s favorite sandwich into this yummy BLT dip. Crispy bacon is mixed with crisp lettuce and fresh veggies to create this easy appetizer.
Serves:
Ingredients
- 8ozcream cheesesoftened
- ¾cupsour creamcan also use mayonnaise
- 2tbspranch seasoning
- ¾cupromaine lettucefinely shredded
- 1cuptomatoesdiced, seeded
- 8slicesbaconcooked and crumbled
- ¼cupgreen onionssliced
Instructions
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Place the cream cheese in the bowl of a mixer and beat until smooth.
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Add the sour cream and ranch, then beat until fully combined.
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Spread the ranch mixture into the bottom of a 9-inch dish.
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Top the ranch mixture with lettuce, tomatoes, bacon and sliced green onions. Serve.
Nutrition
- Calories:Â 267.98kcal
- Fat:Â 25.61g
- Saturated Fat:Â 11.85g
- Trans Fat:Â 0.04g
- Monounsaturated Fat:Â 8.61g
- Polyunsaturated Fat:Â 2.51g
- Carbohydrates:Â 3.97g
- Fiber:Â 0.52g
- Sugar:Â 2.46g
- Protein:Â 6.17g
- Cholesterol:Â 61.54mg
- Sodium:Â 307.67mg
- Calcium:Â 69.47mg
- Potassium:Â 198.12mg
- Iron:Â 0.79mg
- Vitamin A: 174.95µg
- Vitamin C:Â 3.64mg
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