Best Tahini Sauce Recipe

Best Tahini Sauce Recipe

How To Make Best Tahini Sauce

Enjoy your snacks with a bowl of this creamy and flavorful tahini sauce! It’s a scrumptious dip that takes only 10 minutes to make!

Preparation: 5 minutes
Cooking: 5 minutes
Total: 10 minutes



  • 1clovegarlicminced
  • ½tspkosher salt
  • ½ cup tahini
  • 3tbspolive oil
  • 2tbsplemonsqueezed
  • 4tbspwatercold, as needed
  • 1tbspcilantroor parsley, to taste


  1. Place the garlic on a cutting board with salt. Using a fork, mash the garlic to a fine paste.

  2. Add garlic paste, tahini, olive oil, and lemon juice to a bowl. Whisk until smooth.

  3. Add water as needed to reach the desired consistency.

  4. Stir in cilantro once ready to serve.

  5. Dip in your favorite snacks, and enjoy!


  • Calories: 1465.04kcal
  • Fat: 133.08g
  • Saturated Fat: 18.63g
  • Monounsaturated Fat: 51.68g
  • Polyunsaturated Fat: 56.98g
  • Carbohydrates: 51.21g
  • Fiber: 22.40g
  • Sugar: 1.25g
  • Protein: 40.85g
  • Sodium: 588.38mg
  • Calcium: 1024.11mg
  • Potassium: 999.09mg
  • Iron: 21.53mg
  • Vitamin A: 7.56µg
  • Vitamin C: 1.53mg
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