Name: Beany Salsa Dip Recipe
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: 1 lb Cheddar Cheese; 1 can refried beans; 2 cups salsa; corn chips; tomato

Beany Salsa Dip Recipe

How To Make Beany Salsa Dip

Cooked in one pot, this beany salsa dip is made with a combination of cheddar cheese, fat-free refried beans, and salsa, for a delicious pair to snacks.

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

1lbcheddar cheese,processed
1canrefried beans,fat-free
2cupssalsa
corn chips,for dipping
tomato,diced, or pepper, for garnish, optional

Instructions

Cut the cheese into 1-inch chunks. Open the can of beans.
Put the cheese, beans, and salsa in the pot. Cook on medium heat, stirring occasionally until the cheese is melted and the dip is the same consistency.
Transfer the dip to a serving dish. Garnish with diced tomato or pepper.
Serve with corn chips and enjoy.