Avocado Lime Ranch Dip Recipe

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Tara Published: May 24, 2021 Modified: July 28, 2021
Avocado Lime Ranch Dip Recipe

How To Make Avocado Lime Ranch Dip

Preparation: 5 minutes
Cooking:
Total: 5 minutes

Serves:

Ingredients

  • 1avocado,halved and pitted
  • ½cupsour cream
  • ½cupmayonnaise
  • 1tspgarlic,minced
  • ¼bunchcilantro
  • 1tbsplime juice

Equipments

    Instructions

    1. Scoop avocado out and place in blender or food processor.

    2. Add remaining ingredients and blend until all combined.

    3. Refrigerate until ready to serve.

    Nutrition

    • Calories: 1353.13kcal
    • Fat: 141.17g
    • Saturated Fat: 30.79g
    • Monounsaturated Fat: 47.84g
    • Polyunsaturated Fat: 57.99g
    • Carbohydrates: 23.05g
    • Fiber: 13.87g
    • Sugar: 5.01g
    • Protein: 6.86g
    • Cholesterol: 104.84mg
    • Sodium: 739.94mg
    • Calcium: 164.54mg
    • Potassium: 1218.35mg
    • Iron: 1.54mg
    • Vitamin A: 250.48µg
    • Vitamin C: 29.33mg
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