Avocado Cilantro Dressing Recipe

Avocado Cilantro Dressing Recipe

How To Make Avocado Cilantro Dressing

You will love the guacamole-like taste of this cilantro dressing made with jalapeno, lime juice, and flavorful spices. Serve these over salads and more!

Preparation: 5 minutes
Total: 5 minutes



  • 1avocado,peeled, pitted
  • 1garlic clove,peeled
  • ½small jalapeño
  • cupfresh cilantro leaves,loosely-packed
  • 3tbsplime juice,fresh
  • 2tbspextra-virgin olive oil
  • 2tbspred wine vinegar,or apple cider vinegar
  • ½tspground cumin
  • ¼tspKosher salt
  • ¼tspblack pepper
  • ½cupwater


  1. Combine the avocado, garlic, jalapeño, cilantro, lime juice, olive oil, red wine vinegar, cumin, salt, pepper, and ¼ cup of water in a blender or food processor. Puree until smooth.  

  2. Taste and season with extra salt and pepper, if needed.

  3. Add a few extra tablespoons of water to thin out the dressing to desired consistency.

  4. Serve immediately over salads, and enjoy!


  • Calories: 591.70kcal
  • Fat: 56.85g
  • Saturated Fat: 8.04g
  • Monounsaturated Fat: 39.58g
  • Polyunsaturated Fat: 6.56g
  • Carbohydrates: 23.77g
  • Fiber: 14.45g
  • Sugar: 2.47g
  • Protein: 4.95g
  • Sodium: 500.49mg
  • Calcium: 62.69mg
  • Potassium: 1149.93mg
  • Iron: 2.46mg
  • Vitamin A: 54.64µg
  • Vitamin C: 44.23mg
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