Name: Artichoke Dipping Sauce Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: A
Ingredients: ¼ cup mayonnaise; ¼ cup whole milk greek yogurt; 1 tbsp lemon juice; 1 tsp dijon mustard; 1 grated garlic clove; freshly ground black pepper; for garnish chives

How To Make Artichoke Dipping Sauce

Using just seven simple ingredients, this artichoke dipping sauce is a great accompaniment to the vegetable. Eating healthy has never been easier!

Prep: 5 mins

Cook: 5 mins

Total: 10 mins

Serves:

Ingredients

¼ cup mayonnaise
¼ cup whole milk greek yogurt
1 tbsp lemon juice
1 tsp dijon mustard
1 garlic clove, grated
freshly ground black pepper
chives, for garnish

Instructions

In a small bowl, mix together the mayo, yogurt, lemon juice, mustard, and garlic. Season with freshly ground black pepper and sprinkle chives on top.
Serve with steamed or roasted artichokes. See the blog post above for additional serving suggestions.

Nutrition

Sugar: 1g
:
Calcium: 3mg
Calories: 98kcal
Carbohydrates: 1g
Cholesterol: 6mg
Fat: 11g
Fiber: 1g
Iron: 1mg
Monounsaturated Fat: 2g
Polyunsaturated Fat: 6g
Potassium: 11mg
Protein: 1g
Saturated Fat: 2g
Sodium: 103mg
Trans Fat: 1g
Vitamin A: 10IU
Vitamin C: 2mg

Nutrition Disclaimer

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