This hot dip is a classic appetizer favorite. Serve with fresh veggies, crackers, or crusty bread.
How To Make Artichoke Cheese Dip
The combination of three different cheese classics makes this recipe the best dip to pair with chips, crackers, and tortillas.
Mix together all ingredients together except the Parmesan and place in a sprayed casserole dish.
Sprinkle with the Parmesan and bake at 350 degrees F for 30 minutes, until hot and bubby.
Serve with crackers, tortillas, or corn chips.
- Sugar: 1g
- Calcium: 64mg
- Calories: 117kcal
- Carbohydrates: 1g
- Cholesterol: 9mg
- Fat: 10g
- Fiber: 1g
- Iron: 1mg
- Protein: 5g
- Saturated Fat: 2g
- Sodium: 170mg
- Vitamin A: 37IU
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