Name: Alabama White Sauce Recipe
Prep time: 5 min
Yield: 24
Ingredients: 2 cups mayonnaise; ½ cup apple cider vinegar; ¼ cup horseradish; 2 tbsp Fresh Lemon Juice; 1½ tsp freshly ground black pepper; 2 tsp Yellow Mustard; 1 tsp kosher salt; ½ tsp Cayenne pepper; ¼ tsp garlic powder

Alabama White Sauce Recipe

How To Make Alabama White Sauce

This Alabama white sauce brings extra zestiness and tanginess into any barbecue dish with horseradish providing a fresh, minty, and umami-rich flavor.

Preparation: 5 minutes

Cooking:

Total: 5 minutes

Serves:

Ingredients

2cupsmayonnaise
½cupapple cider vinegar
¼cuphorseradish,prepared
2tbspfresh lemon juice
1½tspfreshly ground black pepper
2tspyellow mustard,prepared
1tspkosher salt
½tspcayenne pepper
¼tspgarlic powder

Instructions

Whisk all the ingredients together in a large bowl and refrigerate for at least 2 hours before using.
To use while cooking meat, baste in the last 5 to 7 minutes of cooking.