Addicting Bean Dip Recipe

Addicting Bean Dip Recipe

How To Make Addicting Bean Dip

This rich bean dip has a combination of sour cream, cheddar, and salsa to create a balanced mix of savory and creamy flavors that’s perfect for chips.

Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes

Serves:

Ingredients

  • 16orefried beans,(1 can)
  • 1cupsour cream
  • 3cupscheddar cheese,shredded and divided
  • 8ozcream cheese,(1 package), softened
  • ½cupsalsa
  • 3tbsptaco seasoning

For Optional Toppings:

  • tomatoes
  • olives
  • cilantro

Instructions

  1. Preheat oven to 350 degrees F.

  2. In a large mixing bowl, combine the refried beans, sour cream, 2 cups of shredded cheese, cream cheese, salsa and taco seasoning.

  3. In an 8×8-inch baking dish or skillet spread the mixture evenly. Top with 1 cup shredded cheese and bake for 20 to 25 minutes.

  4. Garnish with favorite toppings, if desired. Enjoy!

Nutrition

  • Calories: 933.10kcal
  • Fat: 39.97g
  • Saturated Fat: 19.16g
  • Trans Fat: 0.58g
  • Monounsaturated Fat: 10.73g
  • Polyunsaturated Fat: 4.94g
  • Carbohydrates: 100.60g
  • Fiber: 26.97g
  • Sugar: 6.18g
  • Protein: 47.05g
  • Cholesterol: 77.30mg
  • Sodium: 3245.38mg
  • Calcium: 529.23mg
  • Potassium: 2454.59mg
  • Iron: 10.75mg
  • Vitamin A: 257.99µg
  • Vitamin C: 45.07mg
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