Hearty Cabbage and Ham Soup Recipe

Hearty Cabbage and Ham Soup Recipe

How To Make Hearty Cabbage and Ham Soup Recipe

This classic and versatile dish is not one to miss in the dinner table! Make delicious, warm soup with our comforting soup recipes. You can enjoy this dish as a main course, side dish, or even an appetizer. If you’re just learning the ropes around cooking, then soup recipes are a great place to start. Delve into our amazing soup recipes for something easy to make, but satisfying to eat. We guarantee you’ll be wiping the bowl clean down to your last spoonful!

Preparation: 15 minutes
Cooking: 1 hour
Total: 1 hour and 15 minutes

Serves:

Ingredients

  • 1/2 head of cabbage, thinly sliced
  • 1 onion, diced
  • 2 carrots, peeled and sliced
  • 2 stalks of celery, sliced
  • 4 cloves of garlic, minced
  • 4 cups of chicken broth
  • 2 cups of diced ham
  • 1 teaspoon of dried thyme
  • Salt and pepper, to taste

Instructions

  1. In a large pot, heat some oil over medium heat. Add the onion, carrots, celery, and garlic. Cook until the vegetables are tender.

  2. Add the sliced cabbage to the pot and cook for another 5 minutes, until slightly wilted.

  3. Pour in the chicken broth and add the diced ham and thyme. Bring the soup to a simmer and let it cook for about 45 minutes, until the cabbage is tender.

  4. Season with salt and pepper, to taste.

  5. Serve hot and enjoy!

Nutrition

  • Calories : 230kcal
  • Total Fat : 6g
  • Saturated Fat : 2g
  • Cholesterol : 30mg
  • Sodium : 1200mg
  • Total Carbohydrates : 28g
  • Dietary Fiber : 7g
  • Sugar : 10g
  • Protein : 18g
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