Satisfying and hearty are what we can describe this winter dish. Try our delicious beef soup with a rich and meaty texture.
How To Make Hearty Beef Soup
For this recipe, we used ground chuck for a meatier and fuller flavor. Add some rice for texture and throw in some fresh vegetables for a delicious meal.
Brown ground chuck in 3 tbsp of butter and then drain.
- Add rest of ingredients.
- Cook for 45 minutes.
- Sprinkle a little Parmesan cheese over soup in individual bowls.
- Serve with warm Italian bread or rolls.
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