This soup couldn’t be easier to make. It has lots of hearty ingredients like three kinds of beans, ham, and smoked sausage.
How To Make Crockpot Bean Soup
You got yourself a cornucopia of flavor with this crockpot bean soup that's made with three kinds of beans. It's cooked with tomatoes, jalapeno pepper, cooked ham and smoked sausages. Not to mention that the cayenne pepper adds a kick of spice to make it extra appetizing.
Prep:
5 mins
Cook:
8 hrs
Total:
8 hrs 5 mins
Ingredients
- 30 oz northern beans , or 2 cans
- 15 oz pinto beans
- 15 oz black beans
- 1 ¼ tsp salt, optional
- ½ tsp black pepper
- 1 large sweet onion, chopped
- 2 cloves garlic, minced
- 16 oz tomatoes, diced
- 1 jalapeno pepper, or other variety, chopped
- 2 cups cooked ham, diced
- 2 lb smoked sausage, diced
- 1 tsp cayenne pepper , or 2 tsp. Cajun seasoning
Instructions
- Combine all ingredients in crock pot.
-
Cook on low for 6-8 hours or high 4-5.
-
Stir occasionally.
- Serve with cornbread.
Nutrition
- Sugar: 5g
- :
- Calcium: 181mg
- Calories: 908kcal
- Carbohydrates: 76g
- Cholesterol: 135mg
- Fat: 45g
- Fiber: 24g
- Iron: 8mg
- Potassium: 1757mg
- Protein: 51g
- Saturated Fat: 15g
- Sodium: 2214mg
- Vitamin A: 780IU
- Vitamin C: 28mg
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