Cheesy Broccoli and Rice Soup Recipe
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This rich and tasty vegetable dish will give you a full stomach in no time. Feast on this delicious dish when you’re in search of a healthy and hearty meal.
How To Make Cheesy Broccoli and Rice Soup
- 1 cup onion (chopped )
- 2 tbsp butter
- 10 3/4 oz cream of mushroom soup
- 1 can milk
- 3 cup Velveeta cheese (cubed)
- 5 cup chicken broth
- 20 oz broccoli (thawed,frozen chopped )
- 2 cup rice (cooked )
For Garnish:
- cheese (shredded )
- green onion (sliced )
- sour cream
Melt butter in a heavy saucepot.
Saute onions until clear. Add mushroom soup, milk and cheese.
Cook until well incorporated. Then add broth, broccoli and rice.
Cover and let simmer for around 30 minutes.
Garnish with shredded cheese, green onions, and sour cream.
How To Make Cheesy Broccoli and Rice Soup
Preparation Time: 10 mins
Cooking Time: 30 mins
Total Time: 40 mins
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Ingredients
- 1 cup onion, chopped
- 2 tbsp butter
- 10 3/4 oz cream of mushroom soup
- 1 can milk
- 3 cup Velveeta cheese, cubed
- 5 cup chicken broth
- 20 oz broccoli, thawed,frozen chopped
- 2 cup rice, cooked
For Garnish:
- cheese, shredded
- green onion, sliced
- sour cream
Instructions
-
Melt butter in a heavy saucepot.
-
Saute onions until clear. Add mushroom soup, milk and cheese.
-
Cook until well incorporated. Then add broth, broccoli and rice.
-
Cover and let simmer for around 30 minutes.
-
Garnish with shredded cheese, green onions, and sour cream.
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Nutrition
- Calcium: 1141mg
- Calories: 908kcal
- Carbohydrates: 113g
- Cholesterol: 94mg
- Fat: 28g
- Fiber: 6g
- Iron: 3mg
- Potassium: 1556mg
- Protein: 51g
- Saturated Fat: 17g
- Sodium: 4533mg
- Sugar: 19g
- Vitamin A: 2803IU
- Vitamin C: 150mg
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