How To Make Berry Slump
Serves:
Ingredients
- 2 cups mixed berries (such as blueberries, raspberries, and blackberries)
- 1/2 cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- Vanilla ice cream, for serving (optional)
Instructions
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Preheat the oven to 375°F (190°C). In a 9-inch square baking dish, combine the mixed berries, 1/2 cup sugar, and lemon juice. Mix well to coat the berries evenly.
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In a separate bowl, whisk together the flour, 1/2 cup sugar, baking powder, and salt. Add the milk and melted butter, and stir until just combined.
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Drop spoonfuls of the batter on top of the berries, covering them as much as possible.
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Bake for 25 minutes, or until the topping is golden brown and the berries are bubbly.
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Serve warm with a scoop of vanilla ice cream, if desired.
Nutrition
- Calories : 315kcal
- Total Fat : 10g
- Saturated Fat : 6g
- Cholesterol : 26mg
- Sodium : 318mg
- Total Carbohydrates : 55g
- Dietary Fiber : 3g
- Sugar : 36g
- Protein : 3g
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